What’s food waste? How can we reduce how much food we throw away?
Hey Gen C Changemakers. This is Generation Carbon. The podcast where kids like you, help grownups like us, save the planet.
We know you have tough questions about climate change, and we believe you deserve the answers!
In this episode of Generation Carbon, we are learning about Food Waste. Where does our food go when we throw it out, and what does that mean for the environment? Are there ways we can reduce the amount of food that goes to waste?
Our Science Spark comes from Ryan, our Gen C Changemaker in Virginia, USA. We hear what’s going on firsthand from Edie and Penelope Possum! Learn more from Anna Gray from Food Stash Vancouver and Gen C Super Scientific Story Reporter Luke from Colorado, USA. Chloe, from Toronto, shares what action she has taken to reduce food waste.
Additional Resources:
- Teaching Kids About Food Waste. The 3'oclock project
- Kids Go Green: Reducing Food Waste from PBS LearningMedia
- 10 Food Waste Facts for Kids via kidsearth.org
- Food Waste Is a Huge, Worldwide Problem. News for Kids
Gen C Changemakers. We’d love you to get involved. If you’d like to ask a question or submit your super scientific findings in a future episode, we need Gen C science-minded story reporters on the climate case! Have your grownups visit thecarbonalmanac.org/kids to sign up.
This podcast is a part of the Carbon Almanac Network of Podcasts.
Supervising Producer: Jennifer Myers Chua. Senior Producer: Tonya Downing. Expert Outreach Advisor: Tania Marien. Written and Produced by: Katherine Palmer. Hosted By: Jennifer Myers Chua, Edie Chua. Talent: Tonya Downing Editor: Jennifer Myers Chua. Project Co-ordinator: Jen Ankenmann. Shownotes: Amanda Hsiung-Blodgett